birdnest

Course Title:  Halal Processes for MSMEs in the Edible Bird Nest Subsector: First Step in Applying for Halal Certification

Programme:   MSME Development

Are you a micro, small, or medium enterprise (MSME) in the edible bird nest (EBN) industry looking to navigate the halal certification process? Our comprehensive course, Halal Processes for MSMEs in the Edible Bird Nest Subsector: First Step in Applying for Halal Certification, is designed specifically for you. 

Course Highlights:

– Introduction to Edible Bird Nests: Gain insights into the history, cultural significance, nutritional benefits, and market impact of EBN.

– Food Processing Fundamentals: Learn essential food processing techniques, safety protocols, and shelf-life extension methods.

– Pre-processing Treatments: Understand the importance of raw material preparation, size reduction, blanching, and more.

– Drying Techniques: Explore various drying methods including freeze drying, spray drying, and baking.

– Refrigeration and Freezing:  Master chilling, freezing, and modified atmosphere storage principles.

– High-Temperature Processing: Delve into pasteurization, heat sterilization, and other heat processing methods.

– Chemical Food Preservation: Differentiate between organic and non-organic preservatives and their roles.

– Understanding MS 2334:2011: Learn the Malaysian standards for edible bird nests, including grading, packaging, and compliance.

– Understanding MS 1500:2019: Explore general requirements for halal food, from management responsibilities to hygiene practices.

– New Food Product Development: From idea generation to market launch, understand the entire product development process.

– Halal and Marketing: Discover the significance of halal certification in marketing, halal audit processes, and halal management.

– Laboratory Practices:Gain hands-on experience in food processing, packaging, and sensory analysis.

### Why Enroll?

– Expert Knowledge: Equip yourself with the necessary knowledge and competencies in EBN production and halal certification.

– Industry Standards: Ensure compliance with Malaysian standards and international halal requirements.

– Market Advantage: Leverage halal certification to build consumer trust, market acceptance, and gain a competitive edge.

– Practical Skills: Develop essential processing and packaging skills through practical laboratory sessions.

– Comprehensive Understanding: From farm to table, understand the entire EBN value chain and its health benefits.

Upon completion, participants will be well-prepared to apply for halal certification, ensuring their products meet the highest standards of quality and safety. Join us to enhance your business’s credibility, expand your market reach, and contribute to the sustainable growth of the EBN industry.

Enroll today and take the first step towards achieving halal certification for your edible bird nest products!

This *FULLY FUNDED, 4-day  theory and practical training course  at USIM

Limited spots (25 pax only)—apply now and take your career to new heights!

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